Category: June 2018

Articles

Salmon Dave’s is featuring the best sustainably caught seafood from the frigid waters of the Pacific Northwest

Cracking into colossal king crab legs, tasting the first wild salmon from Copper River or enjoying delicate halibut that was swimming days before in the Bering Sea are all signs that summer is...

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The Starving Chef Recipe: Pineapple Salsa

If you are looking for an impressively easy salsa for your next cookout, look no further than this pineapple salsa. I had a hankering for salsa but didn’t have any tomatoes or hot...

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Meet the Artist: Mark Langan, Langan Art

The next time you start to toss out your used cardboard boxes, consider giving them a second glance. Local artist Mark Langan found his vision in corrugated cardboard, a distinctive and interesting...

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After six delicious years, the majesty of Rose Hill Fine Food & Spirits continues to command attention

With views of blooming rose bushes and a gazebo set back on eight acres, the wrap-around porch at Rose Hill Fine Food & Spirits affords a homey backyard vibe where summer flavors punctuate the...

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Alessio Eye MD promises full-service eye care in a relaxed, hometown setting

Having grown up on a farm in a laid-back small town, Dr. Reno Alessio says his satellite office in the stately Wright Building, on the historic Berea Triangle, instills a sense of...

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