Articles Showing articles related to: Felicia Vargo, The Starving Chef
The Starving Chef Recipe: Creamy Tomato Soup
While the cold may linger for a few weeks longer, this silky-smooth tomato soup is the perfect transition between winter and spring. Creamy Tomato Soup Prep time: 30 minutesCook time: 30 minutesMakes: 4 servings Ingredients 1 C sweet onion, roughly chopped5 cloves garlic, minced28 oz. canned whole San Marzano tomatoes1 t tomato...
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The Starving Chef Recipe: Garlic Shrimp Curry
Nothing quite beats away the winter blues like a spicy bowl of curry. This creamy, garlicky curry is packed with authentic flavor and will certainly warm you from the inside out. Garlic Shrimp Curry Prep time: 30 minutesCook time: 60 minutesMakes: 4 servings Ingredients 1 lb. shrimp, peeled1 sweet onion, chopped8 cloves...
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The Starving Chef Recipe: Hot Chocolate Bombs
Hot Chocolate Bombs Prep time: 5 minutesChill time: 1 hourMakes: 12 hot chocolate bombs Ingredients 12 oz. milk chocolate candy melts4 oz. (each) red, green and white candy melts1 C hot cocoa mix2 C mini marshmallows½ C mini dehydrated marshmallows, for toppingRound sphere silicone moldCupcake liners Here’s How Place eight...
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The Starving Chef Recipe: Chicken Paprikash Soup
There’s nothing better than a steaming bowl of soup on a cold December evening. Chicken Paprikash Soup Prep time: 45 minutesCook time: 45 minutesMakes: 4-6 servings Ingredients 1 chicken breast, cooked & shredded1 onion, chopped1 carrot, chopped1 T garlic, minced6 T butter¼ C flour2 T sweet paprika1 t cayenne pepper (optional,...
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The Starving Chef Recipe: Apple Curry Butternut Squash Soup
With frost on the ground and white stuff falling from the sky, I think it’s safe to say that soup season is officially here. Apple Curry Butternut Squash Soup Prep time: 45 minutesCook time: 45 minutesMakes: 4-6 servings Ingredients 1 lb. butternut squash (fresh or frozen), cubed½ sweet onion, finely diced1 Granny Smith apple,...
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