Articles
The Starving Chef Recipe: Classic Cranberry Stuffing
’Tis the season for tradition. My favorite part about the holidays is the stuffing, hands down—the more I can stuff into my face, the better! Classic Cranberry Stuffing Prep time: 1 hourCook Time: 1 hour Makes 8-10 servings Ingredients 24 oz bread cubes4 C chicken broth1 C onion broth (can substitute...
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Here’s how Kaye Construction incorporates the hottest design ideas into usable, functional, spacious remodels
The holiday season is upon us, and you may find yourself taking a look at your home to see what you can change to make it a more modern, luxurious abode to enjoy the season in. Could your cabinetry use a colorful upgrade? Is it finally time to get that beautiful new kitchen island you have been dreaming about installed? Specializing in...
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A Final Thought: My How Time Flies
Everyone I know is saying the same thing: “How can it be November already?” I sure feel that way. It’s almost Thanksgiving and I just finished cleaning up the mess from my Fourth of July party. And somehow I go to bed on Monday night and wake up Thursday morning. It’s easy enough to say time passes faster as we age, but that can’t be...
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Here’s how to order your own fresh, local turkey
Trevor Clatterbuck’s Fresh Fork Market is a local buying club that delivers Ohio’s agricultural bounty every week to more than 2,000 members throughout Northeast Ohio. The meat, produce, eggs, dairy, breads, canned goods and more come from 100+ farms located within 75 miles of Greater Cleveland. But Trevor is also a farmer himself, raising...
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Stewart’s Caring Place is a haven for those affected by cancer and all services are free
When Mimi Surloff founded Stewart’s Caring Place in 2004 as a way to honor her late husband and help other families going through their own cancer journeys, she wanted to create a place that shows there is so much more to cancer than chemotherapy and surgery. And now, almost 20 years later, this wellness cancer center continues to...
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