Articles
With the launch of his newest Floorz location in Mayfield Heights, Brian Erickson is determined to cover Northeast Ohio in the most fashionable flooring available
Brian Erickson wants his Floorz stores to be the best. But in order to be the best, you have to commit to the operational side of the business—not just the front of the house. That’s why in 2021, he completed construction on a 20,000-square-foot warehouse located in Brecksville. “Our warehouse experience is as much a customer-focused...
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After nearly two decades in business, Blue Canyon Kitchen & Tavern continues to serve up the hits...with a twist
A dining destination for date night, a family meal, private dining and special celebrations, Blue Canyon Kitchen & Tavern is celebrating its 18th anniversary by staying true to its roots—while also evolving. “When we opened our lodge-inspired restaurant two decades ago, it was a unique dining venue in Northeast Ohio known for serving...
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Patricia Delzell, M.D.’s Advanced Musculoskeletal Medicine Consultants has expanded to new offices in Chagrin Falls to better serve her patients
If you’ve been experiencing chronic pain for months, years or even decades, now may be the time to try an integrative approach to pain relief. No matter how many doctors you’ve seen, how many steroid injections you’ve undergone, how many narcotics or anti-inflammatories you’ve been prescribed, or how many times you’ve been told,...
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Cory’s spa menu features a Scented Pedicure
It’s time to embrace the warm weather and soak up the sun. At Cory’s Hair Studio & Day Spa, that can mean only one thing: It’s pedicure season. “We have new spring and summer polish palettes featuring bright pinks, blues, and yellows,” says Corinne Calabro, salon owner. “Neon colors are on trend right now. The brighter the...
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The vibe is at Blue Heron Brewery, all summer long
The days are growing longer, the air is getting warmer and the food and beer at Blue Heron Brewery are getting lighter and fresher for springtime, says Ben Erjavec, executive chef and co-owner of the popular brewpub. “We’re featuring more fresh produce and springtime berries,” Ben says. “Our fresh spinach salad with seasonal berries...
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