Articles Showing articles related to: Food & Dining
The Wooden Nickel Bar & Grill features a different Smash Burger every month
Known for its flavorsome smash burgers and decadent desserts, The Wooden Nickel Bar & Grill is more than just a place to dine for lunch and dinner. Located in a century-old barn in Valley City, it exudes a warm and cozy ambiance—with lots of fun. The restaurant hosts trivia night every Tuesday and “Survey Says,” a game based on the...
Read MoreThe zesty kick of Nicaraguan salsa now available at Miles Farmers Market
Cleveland has always been a melting pot of cultures, which has afforded us some of the most varied and tastiest food found anywhere in the country. Now you can add Nicaraguan salsa to that list. The latest product at Miles Farmers Market, La Nica Home Style Salsa is the creation of Heidi and Tim Helms. Like many local businesses, it started as...
Read MoreHand-selected meats and other farm-fresh items are available now at Maple Country Meats
Maple Country Meats opened in Kirtland last fall with the lofty goal of providing locally sourced meats and groceries to the community. According to Vice President Fred Ahrens, the goal was to meet a need that wasn’t being served in the community: the availability of high-quality, hand-picked meats from local farmers. “Now more than...
Read MoreThe Starving Chef Recipe: Turkey Panini
Savor the perfect meld of creamy avocado, hearty turkey and tangy roasted red peppers in this deliciously grilled provolone cheese panini. Turkey, Avocado and Roasted Red Pepper Panini Prep time: 10 minutesCook time: 10 minutesMakes 2 sandwiches Ingredients 4 slices thick-cut sourdough bread8 oz. sliced turkey meat1...
Read MoreCan you taste the difference?
Have you tried any of the non-alcoholic (NA) wines? Are you a fan? We covered the subject here last year and Jim Sperk of the Northern Ohio Wine Guild (NOWG), our resident wine expert, says the article generated more feedback than any other presented here. So, let’s dig a little deeper. “With all the interest in NA wines, it might be time...
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